OUR MENU
Our dishes are characterized by their homemade and traditional character, based on the flavor and strength of the best raw ingredients.

RESTAURANT MENU
TO SHARE!
CURED SHEEP CHEESE (Pure) J.M.AÑEJO
9 €
100% ACORN-FED IBERIAN Sliced Pork LOIN
9 €
FRIED GOAT CHEESE SALAD
10,00 €
Mixed salad, Walnuts, Raisins, Cherry tomato, Fried goat cheese, Apple noodles, Crushed nachos, garnished with Honey and Basil oil vinaigrette.
HOUSE CROQUETTES (4 UNITS)
7,00 €
IBERIAN MEAT PASTIES WITH A TOUCH OF SMOKED PAPRIKA
8,00 €
4 pasties, stuffed with Iberian pork and fresh vegetables, with a touch of paprika from La vera on yellow pepper sauce, accompanied by fried apple, cream cheese and red-wine jam.
FRIED PRAWNS (4 UNITS)5,50 €
Fried Prawns accompanied with a soy sauce.
SPICY FRIED POTATOES
6,00 €
“Choscadas” fried potatoes with the “brava” spicy sauce, alioli and basil. All homemade.
“CHOCO” SQUID EGGS WITH GARLIC «DIEGO BARROSO» STYLE
9,50 €
Typical choco (squid) eggs cooked in-house since 1987 with garlic sauce like our father made. Accompanied with sushi rice infused with sea lettuce; and crunchy green aonori.
IF YOU LIKE GOOD MEAT
PORK
BLACK PEPPER RIBS
15,00 €
Grilled pork ribs with ground black pepper.
ACORN-FED IBERIAN PORK “PLUMA”
17,00 €
Tender and flavourful cut of Iberian pork located on the back of the loin, perfect for the grill.
OUR SPECIALITY BEEF
beef from la janda (medium-high loin) (by weight)
26 €
Matured beef (400 gr.)
Yearling LOW LOIN (by weight)
25,20 €
Tender matured loin (400 gr.)
GALICIAN BEEF
LOW LOIN (by weight)
36 €
(400 gr.)
SUCKLING LAMB (ARANDA DE DUERO)
SUCKLING LAMB FRONT LEG
27,00 €
Juicy and tender baked front leg of lamb.
SUCKLING LAMB BACK LEG
24,50 €
Cooked naturally, simply oven baked.
SUCKLING LAMB CHOP
27,00 €
Spectacular Lamb chop cooked on the grill.
IF YOU LIKE FRESH FISH FROM OUR COAST
SQUID “DE POTERA” FROM BARBATE (BY WEIGHT) 250 GR.
13,50 €
Squid fished with a jig on our coasts. Order it as you prefer, clean or dirty.
OPENING HOURS
WEDNESDAY – MONDAY
12:00 – 16:00
19:30 – 01:00
TUESDAY
Closed
CONTACT
BOOKINGS
+34 956 450 350
info@elpuntorestaurantevejer.com
ADDRESS
Av. Andalucía, 6
11150 Vejer de la Frontera (Cádiz)